نتایج جستجو برای: Athrospira platensis

تعداد نتایج: 1577  

Journal: :journal of the iranian chemical research 0
hanggara sudrajat ikatan mahasiswa eksakta indonesia, universitas gadjah mada, sleman, yogyakarta 55281, indonesia katherine ma school of chemistry, university of wollongong, wollongong nsw 2522, australia zaky al-fatony ikatan mahasiswa eksakta indonesia, universitas gadjah mada, sleman, yogyakarta 55281, indonesia

a new alkaloid (1) and two known compounds (2 and 3) were isolated from the blue-greenalga arthrospira platensis. their structures were determined on the basis of spectroscopic data.according to the obtained data and values in the literature, the compounds were concluded to beeckol.

2016
Teng Xu Song Qin Yongwu Hu Zhijian Song Jianchao Ying Peizhen Li Wei Dong Fangqing Zhao Huanming Yang Qiyu Bao

Arthrospira platensis is a multi-cellular and filamentous non-N2-fixing cyanobacterium that is capable of performing oxygenic photosynthesis. In this study, we determined the nearly complete genome sequence of A. platensis YZ. A. platensis YZ genome is a single, circular chromosome of 6.62 Mb in size. Phylogenetic and comparative genomic analyses revealed that A. platensis YZ was more closely r...

Journal: :Zeitschrift fur Naturforschung. C, Journal of biosciences 2006
Jorge Alberto Vieira Costa Michele Greque de Morais Francieli Dalcanton Carolina da Cruz Reichert Andrei José Durante

Mangueira Lagoon, located in the extreme south of Brazil, has water with physicochemical characteristics such as alkaline pH and carbonate levels propitious for the growth of the cyanobacterium Spirulina platensis. Previously published studies have shown that Mangueira Lagoon water supplemented with small quantities of carbon and nitrogen is suitable for S. platensis cultivation and can signifi...

2016
J. Devanathan A. Selvam N. Ramanathan

Spirulina platensis is one of the most potential sources of natural nutrition. The present study was aimed to optimize the parameters like nitrogen sources, pH, temperature and light intensity for increasing the production of Spirulina platensis biomass (dry weight), protein, lipid and chlorophyll-a in seawater medium. The production of Spirulina platensis was optimized in terms of biomass and ...

2010
Narendra Kumar Pawan Kumar Surendra Singh

Spirulina platensis, a filamentous, multicellular microalga, is grown in certain countries as food for human and animal consumption. It is also used to derive additives in pharmaceuticals and foods. The present study was undertaken to examine the immunomodulatory effect of S. platensis in collagen induced arthritis (CIA) in rats. From the zero day of induction of arthritis, S. platensis (200 an...

2006
C. C. Reichert C. O. Reinehr J. A. V. Costa

The cultivation of photosynthetic microorganisms such as the cyanobacterium Spirulina platensis has been studied by researchers in many countries because these organisms can produce products with industrial potential. We studied the specific growth rate (μx, day) and productivity (Px, in mg/L/day of Spirulina platensis biomass, dry weight basis) of two S. platensis strains (LEB-52 and Paracas) ...

Journal: :Annals of hepatology 2014
Renata Koníčková Kateřina Vaňková Jana Vaníková Kateřina Váňová Lucie Muchová Iva Subhanová Marie Zadinová Jaroslav Zelenka Aleš Dvořák Michal Kolář Hynek Strnad Silvie Rimpelová Tomáš Ruml Ronald J Wong Libor Vítek

Spirulina platensis is a blue-green alga used as a dietary supplement because of its hypocholesterolemic properties. Among other bioactive substances, it is also rich in tetrapyrrolic compounds closely related to bilirubin molecule, a potent antioxidant and anti-proliferative agent. The aim of our study was to evaluate possible anticancer effects of S. platensis and S. platensis-derived tetrapy...

2010
J. P. PANDEY NEERAJ PATHAK AMIT TIWARI

The cyanobacterium Spirulina platensis is an attractive alternative source of the pigment chlorophyll, which is used as a natural color in food, cosmetic, and pharmaceutical products. In the present investigation, the influence of light intensity and pH for Spirulina platensis growth, protein and chl a content were examined. In the present investigation the production of Spirulina platensis was...

2018
Shimpei Aikawa Kentaro Inokuma Satoshi Wakai Kengo Sasaki Chiaki Ogino Jo-Shu Chang Tomohisa Hasunuma Akihiko Kondo

Background The cyanobacterium Arthrospira platensis shows promise as a carbohydrate feedstock for biofuel production. The glycogen accumulated in A. platensis can be extracted by lysozyme-degrading the peptidoglycan layer of the bacterial cell walls. The extracted glycogen can be converted to ethanol through hydrolysis by amylolytic enzymes and fermentation by the yeast Saccharomyces cerevisiae...

Journal: :Yakugaku zasshi : Journal of the Pharmaceutical Society of Japan 2006
Li-Kun Han Dong-Xia Li Lan Xiang Xiao-Jie Gong Yasumasa Kondo Isao Suzuki Hiromichi Okuda

In the process of investigating the hypolipidemic effects of Spirulina platensis, we found that the aqueous extract of S. platensis may inhibit the intestinal absorption of dietary fat by inhibiting pancreatic lipase activity. The aqueous extract of S. platensis (500 m/kg) reduced the elevation of rat plasma triacylglycerol levels after oral administration of the lipid emulsion 2 h after admini...

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